La Truffe Sauvage - The Wild Truffle

815 West Bayou Pines Drive   Lake Charles, LA 70601   (337) 439-8364
La Truffe Sauvage

MOTHERS DAY LUNCH
Sunday, May 10th, 2026
11:00am - 2:00pm

Prixe Fixe Menu
$106. per person
beverages, sales tax and gratuity additional

Credit card required to secure reservation

1st Choice

Traditional Steak Tartare GF
raw minced Prime USDA beef tenderloin,
Dijon mustard, cornichon, red onion, parsley,
cracked black pepper, capers, extra virgin olive oil,
truffled potato chips, Parmigiana Reggiano, lemon

Beef & Danish Bleu Cheese Tortellini
cream sauce, Parmgiana Reggiano

Cold Smoked Salmon GF
potato cake, sliced hard-boiled egg,
red onion, capers, crème fraiche, lemon

Cream of Mushroom & Curry Soup
with wild Gulf shrimp

Wild Louisiana Jumbo Lump
Crabmeat in Crispy Phyllo
avocado, créole rémoulade

2nd Choice

Pan Seared Natural Sea Scallops GF
mushroom risotto, julienne vegetables
aged 25 year Balsamic vinegar

Pan Roasted Wild Pacific Halibut
mashed potatoes, asparagus
lemon-butter sauce

Veal Tenderloin Pailliard
topped with wild Louisiana jumbo
lump crabmeat hollandaise
house-made tagliatelle pasta, asparagus

Tender Slow Braised Beef Short Rib GF
14 oz. single bone short rib
with a subtle spice hint of cinnamon,
clove & coriander, served with
dauphinois potato, sauté spinach, natural jus

3rd Choice

Lemon Soufflé GF
candied lemon zest, crème anglaise chantilly
with tart lemon curd

Raspberry Crème Brulée
our white chocolate crème brulée
in a crisp puff pastry shell with
fresh raspberries, and topped with
a crisp caramel crust

Frozen Nougat with
Dried Fruit & Toasted Nuts GF
walnuts, almonds, currants, sour cherries
golden raisins & strawberries

Flourless Chocolate Cake GF
three ingredients combined to create
an intense chocolate experience

Children's Menu
$48. per child (6-13 years)
beverages, sales tax and gratuity additional

Main Course

Roasted Yogurt Marinated Chicken Breast
or Wild Jumbo Gulf Shrimp
with house-made tagliatelle pasta, cream sauce
julienne carrot, peas, Parmigiana Reggiano

Dessert

Lemon Soufflé GF
candied lemon zest, crème anglaise chantilly
with tart lemon curd

Raspberry Crème Brulée
our white chocolate crème brulée
in a crisp puff pastry shell with
fresh raspberries, and topped with
a crisp caramel crust

Frozen Nougat with
Dried Fruit & Toasted Nuts GF
walnuts, almonds, currants, sour cherries
golden raisins & strawberries

Flourless Chocolate Cake GF
three ingredients combined to create
an intense chocolate experience

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Page last modified on May 05, 2026, at 05:24 PM
La Truffe Sauvage   815 West Bayou Pines Drive   Lake Charles, LA 70601   (337) 439-8364