La Truffe Sauvage - The Wild Truffle
Fine Dining Restaurant in LouisianaLet us cater your special event
Home PageMenusWine ListSpecial EventsContact Us

Housemade Desserts

White Chocolate
Crème Brûlée 8.5
traditional French custard
with a crisp caramel crust

Flourless Chocolate Cake 8.5
three ingredients combined
to create and intense chocolate experience

Housemade Lemon Gelato
& Toasted Meringue 8.5
decadent lemon curd ice cream
topped with creamy Swiss meringue

Chef’s Assortment of
European Cheeses 13.5
Gruyère, Gorgonzola Dolce
and goat cheese with toasted
baguette, butter & walnuts

Specialty Desserts & Cakes available