La Truffe Sauvage - The Wild Truffle
Fine Dining Restaurant in LouisianaAll Desserts are made from scratch by our expert staff
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Chamber Music Dinner
Wednesday, November 30th, 2016

Lizzy Charles - Viola
Judy Dines - Flute
Chris French - Cello
Sophia Silivos - Violin

Members of the Houston Symphony
will play Classical Chamber Music at 6:30p and 8:00p

Prix Fixe Menu
$100. per person
beverages, tax and gratuity are additional
reservations only / credit card required to secure reservation

1st Course

Fresh HousemadeTagliatelle Pasta
& Beef Tenderloin Strips
white truffle oil, shaved Parmigiana Reggiano
᠃ ᠅᠃
Pan Seared Moulard Duck Foie Gras
Granny Smith apple terrine, dried fruit brioche,
blood orange reduction
᠃ ᠅᠃
Colossal Lump Crabmeat
& Herbed Potato Gnocchi
spinach, leek vermouth cream

2nd Course

Slow Braised Lamb Shank
lima beans, carrot & Louisiana sweet potato
᠃ ᠅᠃
Pan Roasted Crispy Gulf Red Snapper
five vegetable noodles, truffled roast potatoes, saffron cream
᠃ ᠅᠃
Beef Tenderloin Filet
Gorgonzola dauphinois potato, asparagus,
French green beans, carrot, Bordelaise sauce
᠃ ᠅᠃
Paella Valencienne
saffron Valencia rice with shrimp, scallop, snapper,
calamari, mussels, clams & rabbit,
fire roasted peppers, tomato & Kalamata olive

3rd Course

Macaron Chocolate Cake
with dark chocolate buttercream & ganache
᠃ ᠅᠃
Baba au Rhum & Crème Chantilly
rum soaked brioche with currants & lemon zest
᠃ ᠅᠃
Housemade Lemon Gelato
lemon curd ice cream
topped with toasted Italian meringue
᠃ ᠅᠃
Raspberry Napoleon
crisp puff pastry layered with crème patisserie
& fresh raspberries